Sips & Synopsis - This Weeks Makings

• Raise a Glass to Holiday Cheer! 🎁

• Trivia Question

• Drink of the Week - Candy Cane Martini

• Holiday Bar Hacks

Hello, cocktail enthusiasts! The holidays are in full swing, and there’s no better time to embrace the spirit of the season—one sip at a time. Whether you’re hosting a festive soirée or enjoying quiet moments by the fire, we’ve got you covered with recipes, tips, and a sprinkle of inspiration to make your holiday gatherings unforgettable. Let’s toast to good times, great drinks, and the joy of the season!

Trivia Question❓

What cocktail is famously served warm with butter as an ingredient?

Answer at the bottom of the newsletter

Drink of the Week

Sweet, minty, and full of festive cheer, the Candy Cane Martini is a holiday favorite that’s both easy to make and stunning to serve. With its refreshing peppermint flavor and eye-catching crushed candy cane rim, it’s the perfect way to wow your guests or treat yourself.

Why It Works:
The Candy Cane Martini brings a burst of minty freshness that complements the sweet richness of white crème de cacao. It’s a vibrant and festive addition to any holiday occasion, and the crushed candy cane rim adds a playful, decorative touch that’s perfect for the season.

Fun Fact:
The Origin of Candy Canes
Candy canes were first created in Germany in the 17th century as simple sugar sticks. Their iconic red and white stripes and peppermint flavor became holiday staples in the 1900s, symbolizing both the sweetness and celebration of the season.

My personal favorite are the old fashioned ones.

Holiday Bar Hacks

1. Quick Flavored Ice Cubes

Add extra flair and flavor to your cocktails without extra effort.

• Freeze water with cranberries, mint leaves, or orange slices in your ice cube tray.

• For a sweeter touch, use juice like cranberry or apple cider instead of water.
  Tip: These cubes not only chill your drink but also add a burst of flavor as they melt, making your cocktails even more festive!

2. DIY Spiced Rimming Sugar

Elevates the presentation and adds a festive twist to every sip.

• Mix granulated sugar with ground cinnamon, nutmeg, or pumpkin pie spice.

• Store in a small jar to use for cocktails like eggnog, hot toddies, or martinis.
  Tip: Lightly wet the rim of your glass with lemon juice or water before dipping into the spiced sugar for a perfect coating.

3. Easy Batch Garnishes

Saves time when hosting and ensures consistent presentation.

• Prepare garnishes in advance by slicing citrus, skewering cranberries or cherries, or trimming sprigs of rosemary.

• Store them in airtight containers in the fridge to keep them fresh and ready for when guests arrive.
  Tip: Display garnishes on a small tray so guests can personalize their drinks!